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For beginners
Experience program
Let's make Japanese dishes and eat them.
Cooking for Large Groups
Let's enjoy Japanese tea ceremony
Let's make Japanese sweets
Afternoon tea class
Recipe
Everyday
Event
Contact
Japanese
Autumn receipes
Grilled Chicken wings
Steamed lotus with special sauce
Bean Sprout rice
Taro and mushroom soup
Japanese sweet potato cake
Sticky potato cake
Boiled eggplants with minced chicken
Potato noodle
Walnut Cake
Mugwort Cheese scones
Gratin of Avocado and Kimchi
Boiled vegetables with miso
Tea Pork
Steamed turnip
Sweetened rice cake
Pickled turnip
Wine Rice
Pumpkin Cake
Baked eggplant
Rolled egg
Chawanmushi
Meatloaf, Japanese style
Ball-shaped Sushi
Salmon with egg
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