
42 Guests from the U.S.
At the end of July, 42 guests from the U.S. came to Kura Cooking in a big bus. We wondered what would happen in the hot weather, but they arrived…
At the end of July, 42 guests from the U.S. came to Kura Cooking in a big bus. We wondered what would happen in the hot weather, but they arrived…
My father-in-law passed away three years ago, so we took the last his cremated remains to Higashi Honganji Temple in Kyoto, Japan. It was a rare opportunity, so my daughter…
In March, we continued our daily miso making, then my students enjoyed cooking. We asked everyone about acrylic board and several groups went without acrylic boards this month. We…
Kura Cooking’s first big event! Twenty-six tourists from the U.S. came to Kura Cooking to experience Japanese cooking. They arrived in such a large bus. They walked a few meters…
Kura Cooking in July was held after the rainy season, and we prepared the perfect menu for those whose bodies are still getting used to the heat! Many students came…
In June, we were busy harvesting plums, yams, and sweet plums, and after harvesting, we worked night and day to process them. I gave plums and sweet plums to many…