


Red and white dumping soup

Cooked taro and dried sardine

Cooked vegetbles

Cooked Prawn

Gingko nuts rice

Rolled omelet

Lily bulb Japanese cake

Deep-fried croquette

Black sugar Japanese steamed cake

Miso steamed cake

Clam dumping soup

Cooked Chinese cabbage with milk

Cooked fish

Edible Chrysanthemum salad

Sushi in fried tofu

Heart shaped rice

Cooked berry pork

Chinese cabbage salad

Dried radish with tomato sauce

Mixed dried persimmon and nuts

Lilly Bulb’s steamed egg

Yuzu pannacota


