Fried chicken with burdock
Fried chicken with burdock
Servings: 2 serves
Cost: ¥200
Equipment
- oven
Ingredients
- 1 Chicken thigh
- 2 tbsp Garlic soy sauce
- 1 tbsp Cooking wine
- 1 tbsp Ginger juice
- 1 Burdock
- 50 g Flour
- 100 cc Water
- a lot Love
Instructions
- Season chicken with garlic soy sauce, cooking wine, and ginger juice and love
- Slice burdock
- Cut 1 into bite size pieces.
- Mix flour and water, then put around 3.
- Bake 4 for 30 minutes at 200℃.
Notes
* Burdock has a lot of fibers and minerals, it is one of New Year dishes.
©2020 Yuko Asano
Category: recipe(all) / Meat Tag: / Autumn receipes, Winter receipes, New Year festival