Yam and Chicken Medicinal Soup

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Yam and Chicken Medicinal Soup

Cook Time20 minutes
Total time20 minutes
Servings: 2 serves
Author: Yuko Asano@Kuracooking
Cost: 300 yen

Ingredients

  • 50 ml soup stock
  • 100 g yam
  • 50 g chicken thigh
  • 1 leek
  • 1/4 tsp salt
  • 1 tbsp white vinegar
  • 1 tbsp sake
  • A lot of love

Instructions

  • Make soup stock with kelp and tuna flakes.
  • Cut yam into 1 cm cubes, chicken thighs into bite-size pieces, and leeks into small pieces.
  •  Put the yam,chicken and leek in the soup stock and simmer until they become tender.
  •  Season 3with sake, salt, white soy sauce, and love.

Notes

*This soup prevents the lungs from drying out. It warms the body from the core.
©2024Yuko Asano

Category: recipe(all) / Soups　Tag: /

Author: Yuko Asano / Kuracooking
Yuko Asano / Kuracooking
I run a cooking school "Kura Cooking" in Iwakura City, Aichi Prefecture. I love "eating," "searching for delicious food," "making delicious food," and "creating new dishes," and I love to entertain people with my cooking ideas. If you are interested in Kura Cooking. Please contact us and we will be waiting for you in our classroom which is renovated warehouse built more than a century ago.