Sweet corn scones

Sweet corn scones

You can eat this instead of bread for breakfast. Corn is really sweet.
Servings: 8
Author: Yuko Asano @Kuracooking

Ingredients

  • 200 g Flour
  • 2 tsp Baking powder
  • 25 g Sugar
  • 120 g Grains of corn
  • 60 g Butter
  • 5 tbsp Milk
  • A lot Love

Instructions

  • Mix flour and baking powder.
  • Mix butter, 1, and sugar well.
  • Add Grains of corn, milk, and love to 2.
  • Die cut 3 with scone cutter.
  • Bake 4 for 20 min. in the oven at 180℃.

Notes

©2018Yuko Asano

Category: recipe / Sweets (Others) Tag: /

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