Eggs and sesame rice

Eggs and sesame rice

It is nutritious rice. It is good for riceballs.
Servings: 4 people
Author: Yuko Asano @Kuracooking

Ingredients

  • 2 cups Rice
  • 1 tbsp Cooking wine
  • 1 tsp Salt
  • 2 Eggs
  • 1 tbsp Sugar
  • 1 tbsp Water
  • 1 tbsp Soy sauce
  • 2 tbsp Sesame
  • 2 tsp Salt
  • 1 tbsp Sesame oil
  • A lot Love

Instructions

  • Cook the rice with cooking wine and salt.
  • Mix the eggs, sugar, water, and soy sauce to make scrambled eggs.
  • Mix 1,2,sesame, sesame oil, salt, and love

Notes

©2015AsanoYuko
Author:Yuko Asano / Kuracooking
浅野優子
I run a cooking school "Kura Cooking" in Iwakura City, Aichi Prefecture. I love "eating," "searching for delicious food," "making delicious food," and "creating new dishes," and I love to entertain people with my cooking ideas. If you are interested in Kura Cooking. Please contact us and we will be waiting for you in our classroom which is renovated warehouse built more than a century ago.