Ume gohan

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Ume gohan

Prep Time1 hour 30 minutes
Cook Time1 hour
Author: Yuko Asano@Kuracooking
Cost: 150yen

Equipment

  • Rice cooker

Ingredients

  • 3 cups Rice
  • 3 M size pickled plums
  • 10 Japanese basil
  • 3 cups Water    
  • a lot Love

Instructions

  • Wash rice well, add pickled plums and cook onnormal rice cooking course.
  • Chop Japanese basil, then mix with a pinch of salt,and toss well to remove the scum.
  • When rice is finished cooking, add 2 and love andmix well.

Notes

Rice cooked with pickled plums not only tastes better, it is also more resistant to spoilage, so it is good for lunch boxes.
©2023 Yuko Asano

Category: recipe(all) / Rice　Tag： /

Author：Yuko Asano / Kuracooking
浅野優子
I run a cooking school "Kura Cooking" in Iwakura City, Aichi Prefecture. I love "eating," "searching for delicious food," "making delicious food," and "creating new dishes," and I love to entertain people with my cooking ideas. If you are interested in Kura Cooking. Please contact us and we will be waiting for you in our classroom which is renovated warehouse built more than a century ago.