Genovese Rice

Genovese Rice

Cook Time1 hour
Total time1 hour
Author: Yuko Asano@Kuracooking
Cost: 300 yen

Equipment

  • Rice cooker

Ingredients

  • 2 cups rice
  • 2 tbsp genovese sauce
  • cheese powder to taste
  • soybean flour to taste
  • sesame seeds to taste
  • Plenty love

Instructions

  • Cook rice normally
  • Mix Genovese sauce and love into cooked rice
  • Make round rice balls.
  • Top with cheese powder to taste or sprinkle with soybean flour and black sesame seeds.

Notes

Genovese sauce goes well with rice as well as pasta.
©2025 Yuko Asano
Author: Yuko Asano / Kuracooking
Yuko Asano / Kuracooking
I run a cooking school "Kura Cooking" in Iwakura City, Aichi Prefecture. I love "eating," "searching for delicious food," "making delicious food," and "creating new dishes," and I love to entertain people with my cooking ideas. If you are interested in Kura Cooking. Please contact us and we will be waiting for you in our classroom which is renovated warehouse built more than a century ago.