Sour plum soup

Sour plum soup

Sour plum soup is really fresh. It is good for hot day.
 
  
Prep Time1 hour
Cook Time10 minutes
Total time1 hour 10 minutes
Course: Soup
Cuisine: Japanese
Keyword: Japanese/healthy/soup/sourplum
Servings: 2 people
Cost: ¥100

Equipment

  • pot

Ingredients

  • 300 cc broth
  • 1/2 tbsp onion
  • a little salt
  • 1/2 tbsp cooking wine
  • 1 tbsp White soy sauce
  • 1/2 Spring onion
  • A lot Love

Instructions

  •   Make broth with kelp and tuna.
  •  Warm1, then put sliced onion.
  • After 3 minutes, put sour plum, cooking wine, white soy sauce with love.
  • Taste 3, then if necessary, put salt.
  • Pour 4 and sprinkle chopped spring onion on top.
     

Notes

Taste is different depending on sour plums so you ‘d better put salt last.
©2020Yuko Asano

Category: recipe(all) / Soups Tag:

Author:Yuko Asano / Kuracooking
浅野優子
I run a cooking school "Kura Cooking" in Iwakura City, Aichi Prefecture. I love "eating," "searching for delicious food," "making delicious food," and "creating new dishes," and I love to entertain people with my cooking ideas. If you are interested in Kura Cooking. Please contact us and we will be waiting for you in our classroom which is renovated warehouse built more than a century ago.