Experience
Sesame Sweet soup
Sesame Sweet soup
Servings: 5 servings
Cost: 400 yen
Ingredients
- 150 g roasted walnuts (without salt)
- 30 g black ground sesame
- 40 g sugar
- 400 ml coconut milk
- 400 ml soy milk
- 25 wolfberries
- 60 g rice flour(shiratamako)
- 75 g tofu
- A lot of love
Instructions
- Put walnuts, ground sesame and sugar in a speed cutter and make smooth.
- Add 1 to the soy milk, coconut milk mixture and heat over medium heat until the sugar dissolves. (Be careful not to heat too much or the soy milk will separate.)
- Mix rice flour and tofu together well and make into4g balls.
- Put the balls in boiling water, and after 1 minute when the dumplings float to the surface, remove them from the water and place them in ice water.
- Pour 2 into a bowl, add the dumplings and garnish with wolfberries on top.
Notes
*Sesame seeds, with their antioxidant properties, also regulate the intestinal environment.
It is especially good for people in their 40s and older. In summer, it is delicious chilled.
©2024 Yuko Asano
Category: recipe(all) / Sweets (Japanese) Tag: / Summer receipes
I run a cooking school "Kura Cooking" in Iwakura City, Aichi Prefecture. I love "eating," "searching for delicious food," "making delicious food," and "creating new dishes," and I love to entertain people with my cooking ideas. If you are interested in Kura Cooking. Please contact us and we will be waiting for you in our classroom which is renovated warehouse built more than a century ago.