Cool tomato soup

Cool tomato soup

It is really easy to make. It is good nourishing stew.
Servings: 5 people
Author: Yuko Asano @Kuracooking

Ingredients

  • 400 cc Tomato juice (no salt)
  • 300 cc Milk
  • 200 cc Kelp broth
  • 1/2 tbsp Salt
  • a little Black pepper
  • 5 tsp Olive oil
  • 5 pieces Basil
  • a lot Love

Instructions

  • Add the tomato juice and milk to the kelp broth.
  • Put salt, black pepper and love into 2.
  • Put 3 into soup bowls, add the 1 tsp of olive oil and basil to each, and serve

Notes

©2017Yuko Asano

Category: recipe(all) / Vegetables / Soups Tag: /

Author:Yuko Asano / Kuracooking
浅野優子
I run a cooking school "Kura Cooking" in Iwakura City, Aichi Prefecture. I love "eating," "searching for delicious food," "making delicious food," and "creating new dishes," and I love to entertain people with my cooking ideas. If you are interested in Kura Cooking. Please contact us and we will be waiting for you in our classroom which is renovated warehouse built more than a century ago.