Experience
Afternoon Tea Lesson of the Month: Fresh Basil Theme
This Month’s Afternoon Tea Lesson: Basil Afternoon TeaIn this month’s Afternoon Tea lesson, I use plenty of fresh basil—both sweet basil and lemon basil grown beautifully in the garden. A…
Cold Barley Miso Soup: Perfect for Hot Summer Mornings
Cold Barley Miso SoupThe intense summer heat continues, and this month’s Kura Cooking soup is just what you need. We make a rich broth from kombu and dried tuna flakes,…
Kura Cooking in 2025.7
Many guests from various countries came to Kura Cooking this month in the hot weather, The guests were from the USA, Taiwan, France, and Japan. We are very grateful to…
Family Afternoon Tea Lesson: A Day of Delicious Tea Foods
Family Afternoon Tea LessonA lovely mother-and-child duo joined us for an Afternoon Tea lesson. Together, they created a wonderful variety of delicious tea foods and enjoyed making them side by…
Family Cooking: Afternoon Tea Lesson with a 12-Year-Old and Her Mum
Family Cooking: Afternoon Tea LessonToday we welcomed a 12-year-old girl and her mum for a special Afternoon Tea lesson. They chose this class because they wanted to try using a…
Family Cooking: Ramen & Gyoza Class with Kids
Today we held a Family Cooking: Ramen & Gyoza Class with a mother and her two children, one in 2nd grade and one in 6th grade. Their request was to…