Matcha Cakes with Sweet Ume Paste
These refreshing Japanese sweets are perfect for summer. The filling is made by blending white bean paste with homemade jam from ripe plums, creating a sweet and tangy ume flavor.

So light and delicious—you could eat as many as you like!

Original post: Instagram

• X
• Facebook
• Threads
• Bluesky
• はてブ
• LINE
• Pocket