A happy inquiry
We received an inquiry by e-mail from a person who came across “Kura Cooking” while searching for Roselle.
“Please come and visit us,” and “Please try Roselle harvesting in the fall.
I replied lightly.
Yes, that’s right. I had no idea where she lived by e-mail, did I?
She was from Chiba.
Where is the location of Kura Cooking?” She asked me.
I answered, “Iwakura.
She replied, “I don’t go to Kyoto very often these days.
I see~ She must have thought I was in Iwakura, Kyoto.
And so it went.
I decided to send her roselle in syrup, salt, malted rice, and butterfly pea tea.
I also included a few roselle seeds.
I was so excited when I was packing!
I am truly grateful for this wonderful opportunity.