Homemade Miso Nikomi Udon: A Classic Nagoya Speciality

Homemade Miso Nikomi Udon
Homemade udon noodles are truly delicious—and when paired with homemade miso, they become something special. Miso nikomi udon is one of Nagoya’s speciality.

Why not try making both the udon and the miso yourself?
We are now accepting reservations for next year’s miso-making lessons.

If you’re interested, please feel free to get in touch.

Original post: Instagram