Pumpkin Rice Flour Cake
Servings: 6 pieces
Cost: 200yen
Equipment
- Cake mold
Ingredient
- 75 g Pumpkin
- 75 g Rice flour
- 20 g Sugar
- 15 g Rice oil
- 60 g Soy milk
- 3 g Baking powder
- a lot Love
Instructions
- Mix rice flour and baking powder.
- Cut pumpkin into chunks and steam.
- Mix 1,2, sugar, rice oil, soy milk and love.
- Pour the mixture into the muffin tin and decorate with pumpkin seeds.
- Bake at 180℃ for 20 minutes.
Notes
How about a simple rice flour cake for Halloween? It is good chewy.
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