Mix flour, olive oil, salt, water and love together and knead for 4-5 minutes, then, wait for at least 30min.
Divide the mixture into 4 equal portions, roll them out to 16 cm in diameter, and fry them in a pan without oil until slightly browned.
Cut the beef into bite-sized pieces, halve the paprika lengthwise and slice them finely, and thinly slice the onion.
Put olive oil in a frying pan and fry 3.
Add cooking wine, sugar, soy sauce, red pepper paste, sesame oil and grated garlic to 4.
Before rolling, mix 5 with Tabasco to taste.
Put 4 equal portions of 6 into 2 and roll up.