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Soybean Karintou
Cook time
10
minutes
mins
Total time
10
minutes
mins
Course:
Dessert
Cuisine:
Japanese
Cost:
100yen
Ingredient
75
g
Roasted soybeans
1/2
tbsp
Sugar
1/2
tbsp
Water
3
tbsp
Molten soybean flour
a pich
Green tea
a lot
Love
Instructions
Put sugar and water in a frying pan and add roasted soybeans when it starts to boil.
When the soybeans become fluffy, remove from heat.
Sprinkle soybean flour, green tea, and love on top.
Notes
This is a very simple snack. If you have leftover beans from Setsubun, please make this.
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