Peach jelly with Chinese tea
Servings: 5 people
Author: Yuko Asano@Kuracooking
Cost: 300 yen
- 200 ml Chinese tea
- 100 ml Peach juice
- 12 g Agar
- 25 g Sugar
- 5 pieces Peach
- 25 Wolfberries
- a lot Love
*The scent of Chinese tea is really good. Peach is used for Girl’s festival so it is good for the festival.
©2021Yuko Asano