Sweet green beans soup
It is Japanese sweet. Green bean remove the extra heat in body.
Servings: 5 people
Author: Yuko Asano @Kuracooking
- 2 cup Green beans
- 4 cup Water
- 6 cup Water
- 200 g Sugar
- a little Salt
- 1 tsp Basil seeds
- 2 tbsp Water
- a lot Love
Cook green beans and 4 cup of water with a pressure pan until it boil, then discard all hot water.
Put another 6 cup of water into 4 and cook until it boil.
Turn off the fire of 2 and wait until it the pressure decrease.
Put sugar and salt into 3.
Mix basil seeds and water.
Put 3 into a bowl, then add 5 and serve.