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Deep fried dried tofu

Dried tofu has a lot of soy bean protein.
Servings: 2 people
Author: Yuko Asano @Kuracooking

Ingredient

  • 2 pieces Dried tofu
  • 1/2 tsp Cooking wine
  • 2.5 tbsp Soy sauce
  • 1/2 tbsp Garlic soy sauce
  • 1/2 tbsp Mirin
  • 1/4 tsp Sugar
  • 5 g Ginger
  • 50 cc Broth
  • 3 tbsp Potato flour
  • a lot Love

Sauce

  • 1 Spring onion
  • 4 Petit tomato
  • 1/2 tbsp Soy sauce
  • 1/2 tbsp Vinegar
  • A lot Love
  • a little Salt

Instructions

  • Soak the 2 pieces of dried tofu in warm water for 5 min.
  • Cut each piece into 6 pieces.
  • Grate ginger.
  • Add cooking wine, soy sauce, garlic soy sauce, mirin, sugar, broth, 3, and love to 2 for 20 min.
  • Coat 4 with potato flour and deep fry.
  • Chop spring onion and cut 8 pieces of petit tomatoes.
  • Mix vinegar, soy sauce, salt with 6.
  • Pour 7 on 5 and serve.

Notes

©2017.Yuko Asano