Rolled egg
Servings: 2 serves
Ingredient
- 3 Egg
- 1 tbsp Olive oil
- 50 cc Broth
- 1.5 tsp White soy sauce
- 1.5 tsp Sugar
- a lot Love
Instructions
- Mix egg, broth, white soy sauce, and sugar with love.
- Put olive oil in a frying pan,then pour 1/4 of 1.
- Roll 2、then place at the corner of the frying pan to make room for another round
- Repeat 2 and 3 three times.
- After all, roll with plasticwrap.
Notes
*Fluffy rolled egg is really tasty.
©2021Yuko Asano