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Grilled yam paste like eel
It looks like grilled eel. Chinese yam is one of super food. It has a lot of fiber.
Cook time
30
minutes
mins
Total time
30
minutes
mins
Course:
Side Dish
Cuisine:
Japanese
Keyword:
eel/yam/healthy
Servings:
4
people
Author:
Yuko Asano@Kura-cooking
Cost:
¥200
Equipment
Hot plate
Ingredient
150
g
Film tofu
100
g
Chinese Yam
2
tbsp
Potato starch
1/2
tsp
Sesame paste (white)
2
Plate seaweed
2
tbsp
Soy sauce
2
tbsp
Mirin
2
tbsp
Cooking wine
1
tbsp
sugar
A lot
Love
A little
Japanese pepper powder
4
Japanese pepper leaves
Instructions
Wrap the tofu with paper towel to drain water for 1hour.
Grate Chinese yam.
Put 1 into plastic bag and crush.
Add 2, potato starch, and sesame paste to 3 with love and mix well.
Put plate seaweed on cooking sheet, then put half of 4 and spread.
Draw line on 5 like eel.
Bake 6 both side until color becomes brown at 200 ℃.
Make eel sauce with soy sauce, mirin, sugar, and cooing wine.
Pour 8 on 7
Cut 9 into bite-size pieces and sprinkle Japanese pepper powder.
Notes
It looks like grilled eel. Chinese yam is one of super food. It has a lot of fiber.