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ladyfingers and potato soup

Ladyfinger is rich in nutrients so it is healthy food
Servings: 2 people
Author: Yuko Asano @Kuracooking

Ingredient

  • 300 cc Broth
  • 2 Potato (meiqueen)
  • 1 Ladyfinger
  • 1/2 tsp Salt
  • 1 tsp White soy sauce
  • 1 tsp Cooking wine
  • 1 tsp Mirin
  • a lot Love

Instructions

  • Make broth with kelp and tuna.
  • Thin slice lady fingers and potato.
  • Put 2 into 1 and cook until they become tender.
  • Add salt, white soy sauce, cooking wine, mirin, and love to 3.

Notes

©2018Yuko Asano