Black sugar Japanese steamed cake
Black sugar is good for not only health but beauty.
Servings: 6 pieces
Author: Yuko Asano @Kuracooking
- 100 g Flour
- 20 g White sugar
- 80 g Black sugar
- 300 cc Water
- a lot Love
Melt black sugar with 100cc hot water.
Sieve flour and white sugar.
Mix 1,2, 200cc water, and love.
Steam 3 in a microwave and heat for 8 min. at 700w.
Cut 6 pieces of 4 and serve.