{"id":11032,"date":"2025-09-01T12:23:35","date_gmt":"2025-09-01T03:23:35","guid":{"rendered":"https:\/\/kura-cooking.jp\/english\/?p=11032"},"modified":"2025-10-10T15:30:37","modified_gmt":"2025-10-10T06:30:37","slug":"party-menu-lesson-japanese-cuisine-for-home-parties-in-america","status":"publish","type":"post","link":"https:\/\/kura-cooking.jp\/english\/archives\/11032","title":{"rendered":"Party Menu Lesson: Japanese Cuisine for Home Parties in America"},"content":{"rendered":"\n
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A guest who previously joined our Afternoon Tea lesson came back\u2014this time to learn Japanese cooking. We focused on techniques for hosting home parties in America.<\/p>\n\n\n\n

Since they wanted to try shabu-shabu, we made a refreshing summer-style shabu-shabu salad. In the U.S., thinly sliced shabu-shabu meat isn\u2019t available, so I also taught them how to handle whole cuts of meat.<\/p>\n\n\n\n

Cucumber \u201cboats\u201d make a beautiful party dish, and temari sushi can be kept wrapped in plastic wrap until serving. Miso soup is currently trending in America, and it seems they\u2019ll be using Kura Cooking\u2019s miso in their own parties.<\/p>\n\n\n\n

For dessert, I suggested making colorful uiro<\/em> (traditional steamed sweets), cutting them into bite-sized pieces for a festive finish. With a few creative arrangements, I\u2019m sure they\u2019ll be able to host a wonderful home party.<\/p>\n\n\n\n

Original post: Instagram<\/a><\/p>\n\n\n\n

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A guest who previously joined our Afternoon Tea lesson came back\u2014this time to learn Japanese cooking. We focused on techniques for hosting home parties in America. Since they wanted to…<\/p>\n","protected":false},"author":1,"featured_media":11033,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[138],"tags":[],"class_list":["post-11032","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-event"],"_links":{"self":[{"href":"https:\/\/kura-cooking.jp\/english\/wp-json\/wp\/v2\/posts\/11032","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kura-cooking.jp\/english\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kura-cooking.jp\/english\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kura-cooking.jp\/english\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kura-cooking.jp\/english\/wp-json\/wp\/v2\/comments?post=11032"}],"version-history":[{"count":2,"href":"https:\/\/kura-cooking.jp\/english\/wp-json\/wp\/v2\/posts\/11032\/revisions"}],"predecessor-version":[{"id":11113,"href":"https:\/\/kura-cooking.jp\/english\/wp-json\/wp\/v2\/posts\/11032\/revisions\/11113"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kura-cooking.jp\/english\/wp-json\/wp\/v2\/media\/11033"}],"wp:attachment":[{"href":"https:\/\/kura-cooking.jp\/english\/wp-json\/wp\/v2\/media?parent=11032"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kura-cooking.jp\/english\/wp-json\/wp\/v2\/categories?post=11032"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kura-cooking.jp\/english\/wp-json\/wp\/v2\/tags?post=11032"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}