Experience
Onion Rice
Onion Rice
Cost: 300yen
Ingredients
- 2 cup Rice
- 2 cup Kelp soup stock (include onion)
- 1 Onion
- 1 tbsp Soy sauce
- 1/2 tsp Salt
- 10 g Coconut oil
- a few Japanese parsley
- a lot Love
Instructions
- Wash rice and soak in kelp broth.
- Cut a slit in the onion.
- Take some of the broth from step 1, add in 2, and adjust the water level.
- Cook 3, then mix with soy sauce, salt, coconut oil and love.
- Serve in bowls and Japanese parsley on top.
Notes
This recipe allows you to experience the sweetness of onions to the fullest. Please make this recipe when fresh onions are in season.
©2022 Yuko Asano
Category: recipe(all) / Rice Tag： / Spring receipes, Summer receipes, For vegans
I run a cooking school "Kura Cooking" in Iwakura City, Aichi Prefecture. I love "eating," "searching for delicious food," "making delicious food," and "creating new dishes," and I love to entertain people with my cooking ideas. If you are interested in Kura Cooking. Please contact us and we will be waiting for you in our classroom which is renovated warehouse built more than a century ago.