Experience
Shrimp dumping soup
Shrimp dumping soup
Servings: 2 people
Cost: 200 yen
Ingredients
- 10 g Fish paste
- 3 Shrimp
- 2 Japanese parsley
- 300 cc Broth
- a little Salt
- 1 tsp White soy sauce
- a lot Love
Instructions
- Put fish paste and shrimp in a food processor, then mix.
- Make 2 balls, put on a shrimp on it, and then heat in a micro wave for 1 minute.
- Broth is made with kelp and tuna.
- Put seasoning into 3.
- Pour 4 into 3.
- Put Japanese parsley on top and serve.
Notes
Its color is really good with shrimp. It is one of the dish for Girl’s festival.
©2021Yuko Asano
Category: recipe(all) / Fish / Soups Tag： / Spring receipes, Girl's festival
I run a cooking school "Kura Cooking" in Iwakura City, Aichi Prefecture. I love "eating," "searching for delicious food," "making delicious food," and "creating new dishes," and I love to entertain people with my cooking ideas. If you are interested in Kura Cooking. Please contact us and we will be waiting for you in our classroom which is renovated warehouse built more than a century ago.