Japanese parsley rice

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Japanese parsley rice

Parsley goes well with rice. Japanese parsley has a lot of potassium.
Servings: 5 people
Author: Yuko Asano @Kuracooking

Ingredients

  • 2 cup Rice
  • 1 bunch Japanese parsley
  • 1 tbsp Sesame oil
  • 1 tbsp Soy sauce
  • 1 tsp Salt
  • 1/2 cup Dried bonito shaving
  • 1 tsp Sesame
  • a lot Love

Instructions

  • Cook rice.
  • Chop Japanese parsley
  • Mix sesame oil, soy sauce, salt, dried bonito shaving, love, and 2.
  • Mix 1 and 3 well.
  • Put 4 into rice bowls then put sesame on top and serve.

Notes

©2018Yuko Asano

Category: recipe(all) / Rice　Tag： /

Author：Yuko Asano / Kuracooking
浅野優子
I run a cooking school "Kura Cooking" in Iwakura City, Aichi Prefecture. I love "eating," "searching for delicious food," "making delicious food," and "creating new dishes," and I love to entertain people with my cooking ideas. If you are interested in Kura Cooking. Please contact us and we will be waiting for you in our classroom which is renovated warehouse built more than a century ago.