Chopped cooked carrots

Chopped cooked carrots

It is really colorful dish. Carrot and tuna is really good combination.
Servings: 4 people
Author: Yuko Asano @Kuracooking

Ingredients

  • 1 Carrots
  • 1 tbsp Sugar
  • 1 tbsp Cooking wine
  • 2 tbsp Soy sauce
  • 1 can Tuna
  • 2 tbsp Sesame oil
  • A lot Love

Instructions

  • Chop the carrots and fry
  • Put the cooking wine, sugar, soy sauce and canned tuna in a frying pan.
  • Fry until the juices are gone.
  • Finally, mix a lot of love with 3.

Notes

©2015YukoAsano
Author:Yuko Asano / Kuracooking
浅野優子
I run a cooking school "Kura Cooking" in Iwakura City, Aichi Prefecture. I love "eating," "searching for delicious food," "making delicious food," and "creating new dishes," and I love to entertain people with my cooking ideas. If you are interested in Kura Cooking. Please contact us and we will be waiting for you in our classroom which is renovated warehouse built more than a century ago.