Mixed dried persimmon and nuts

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Mixed dried persimmon and nuts

Dried persimmon is sweeter than fresh persimmon. Mascarpone cheese and dried persimmon is good combination,
Servings: 5 people
Author: Yuko Asano @Kuracooking

Ingredients

  • 10 Dried persimmons
  • 100 g Mascarpone cheese
  • 40 g Walnuts
  • a lot Love

Instructions

  • Remove seeds from dried persimmons and thin slice.
  • Bake walnuts at 180℃ for 8min.
  • Mix 1, 2, mascarpone cheese, and love.

Notes

©2018Yuko Asano

Category: recipe(all) / Vegetables　Tag： /

Author：Yuko Asano / Kuracooking
浅野優子
I run a cooking school "Kura Cooking" in Iwakura City, Aichi Prefecture. I love "eating," "searching for delicious food," "making delicious food," and "creating new dishes," and I love to entertain people with my cooking ideas. If you are interested in Kura Cooking. Please contact us and we will be waiting for you in our classroom which is renovated warehouse built more than a century ago.