Experience
Healthy Tofu Dish
Healthy Tofu Dish
Konbu is kelp. Konbu and tofu is really good combination.
Servings: 2 people
Ingredients
- 1 pack Tofu
- 15 g Salted Konbu
- 3 tbsp Stock and say sauce mixture(white)
- 1 tbsp Starch
- 1 tbsp Water
- a lot Love
Instructions
- Cut Tofu 1/2 and put them in the pot and pour water over them till it just covered them.
- Put Stock and Soy sauce mixture in 1 then law heat until boiling.
- Mix with starch and water
- Put 3 in 2 and thicken the broth(your taste)
- Ready to Eat with a lot of love
Notes
©2015ＹukoAsano
Category: recipe(all) / Vegetables Tag： / Spring receipes, Summer receipes, Autumn receipes, Winter receipes, For vegans
I run a cooking school "Kura Cooking" in Iwakura City, Aichi Prefecture. I love "eating," "searching for delicious food," "making delicious food," and "creating new dishes," and I love to entertain people with my cooking ideas. If you are interested in Kura Cooking. Please contact us and we will be waiting for you in our classroom which is renovated warehouse built more than a century ago.