Fresh soy beans cake

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Fresh soy beans cake

lt is good for hot days. Fresh beans has a lot of energy, protein, fiber, calcium, and so on.
Servings: 8 people
Author: Yuko Asano @Kuracooking

Ingredients

  • 100 g Flour
  • 1/2 tsp Baking powder
  • 2 Egg
  • 2 tbsp Olive oil
  • 50 cc Milk
  • A little Salt
  • A little Pepper
  • 50 g Walnuts
  • 30 g Fresh soy beans
  • 2 tbsp Cheese powder
  • A lot Love

Instructions

  • Spread olive oil on a cake tin.
  • Sift the flour and baking powder.
  • Beat the egg and mix with the olive oil.
  • Add milk, salt, pepper to 3
  • Mix 2, 4, and love well.
  • Steam the fresh soy beans.
  • Add roasted walnuts, cheese powder, a 6 to 5.
  • Put 7 into 1.
  • Bake 8 in at 180 ℃ for 40min.
  • When 8 cools, cut into 8 pieces and serve.

Notes

©2017Yuko Asano

Category: recipe(all) / Vegetables　Tag： /

Author：Yuko Asano / Kuracooking
浅野優子
I run a cooking school "Kura Cooking" in Iwakura City, Aichi Prefecture. I love "eating," "searching for delicious food," "making delicious food," and "creating new dishes," and I love to entertain people with my cooking ideas. If you are interested in Kura Cooking. Please contact us and we will be waiting for you in our classroom which is renovated warehouse built more than a century ago.